Are Crisps Vegan?

Find out whether your favorite crisps are suitable for vegans or not.

Ingredients to Look Out For

While some crisps may seem vegan-friendly due to their plant-based flavors, it’s essential to check the ingredients list for hidden non-vegan components. Here are some common ingredients to be aware of:

  • Gelatin – Derived from animal collagen, gelatin is often used to create a crunchy texture in certain crisps. It is not suitable for vegans.
  • Whey – A protein obtained from milk, whey is sometimes used in crisps to enhance their flavor. Vegans should avoid crisps containing whey.
  • Cheese or Animal-Based Seasonings – Some crisps are flavored with cheese or other animal-based seasonings, making them unsuitable for a vegan diet.

Cross-Contamination Risks

Even if the ingredients themselves are vegan, cross-contamination during production can occur, making crisps unsuitable for those following a strict vegan diet. This can happen when crisps are manufactured on shared equipment or production lines with non-vegan products, such as cheese-flavored crisps or those containing animal-based ingredients.

To minimize the risk of cross-contamination, some companies provide information on their packaging about potential allergens, including milk or dairy products. Checking this information is vital for vegans who want to ensure their crisps are 100% plant-based.

Vegan-Friendly Crisp Brands

While not all crisps are vegan-friendly, there are several brands that offer plant-based options. These brands prioritize creating vegan choices and provide clear labeling to help consumers make informed decisions. Some popular vegan-friendly crisp brands include:

  • Pringles – Many Pringles flavors are suitable for vegans, including Original, Paprika, Texas BBQ, and Salt & Vinegar.
  • Tyrrells – Tyrrells offers a wide variety of vegan crisps, such as Sea Salt & Cider Vinegar, Sweet Chili & Red Pepper, and Mature Cheddar & Chive.
  • Kettle Brand – Kettle Brand offers vegan-friendly options, including Sea Salt, Salt & Fresh Ground Pepper, and Maple Bacon Potato Chips.

Keep in mind that ingredients and availability may vary depending on your location. Always double-check the packaging and confirm the vegan status of any crisps you purchase.

Reading the Packaging

Understanding how to read crisp packaging can help you identify vegan-friendly options more easily. Here are some key tips:

  1. Read the ingredients list carefully, paying attention to potential non-vegan ingredients.
  2. Look for certifications or labeling indicating the crisps are suitable for vegans. Some common vegan labels include Vegan Society, Vegetarian Society, and the V-Label.
  3. Check for additional information about cross-contamination risks or potential allergens.
  4. If in doubt, contact the manufacturer directly for clarification on the vegan status of their crisps.

Vegan Alternatives to Crisps

If you’re struggling to find vegan-friendly crisps or want to explore different snack options, consider these tasty alternatives:

Rice CakesLight and crispy, rice cakes come in various flavors and are often vegan-friendly.
Veggie ChipsThese chips are made from vegetables like kale, beetroot, or sweet potatoes and provide a healthier alternative to traditional crisps.
PretzelsClassic pretzels are usually vegan and provide a satisfying crunch.
Roasted ChickpeasRoasted chickpeas offer a protein-packed and crunchy snack. Experiment with different seasonings for variety.


When it comes to determining whether crisps are vegan, it’s essential to carefully read the ingredients list, check for cross-contamination risks, and seek out vegan-friendly brands. With increased awareness of vegan diets, many companies now offer suitable options, making it easier than ever for vegans to enjoy a delicious and crunchy snack.